ABOUT - SANDY B SIMMONS
Changing the way the world views health
From as far back as I can remember I have been fascinated by nature. The way humans, animals and plants grew were a constant wonder to me and still are.
It was my Dad, unwittingly, who planted a seed within me to begin questioning where our food came from. He learnt butchery before moving onto management to eventually area management opening up new shops, called supermarkets back in the UK, during the 1960s.
As a child I didn’t eat much at all. My favourite foods were potato (with no lumps) and stringless green beans; that was a whole meal for me. I knew they came from the local farmer and the taste was amazing. McVities chocolate digestive biscuits were a treat (yum) and it was reiterated many times how I could make a chocolate button last for eons and eons.
Doctors assured Mum that I was absolutely fine. I always felt like I had a powerhouse within, housing a boundless energy, difficult to contain.
- Could this be a lesson for parents to listen to their child?
- How much do we really need to eat to be healthy?
- Do we use it as a reward or for sustenance?
Whilst the well-ness space is our normal state of being, we find that dis-ease is now overtaking our new normal. When we have a dis-ease, we look for a band aid and we keep going on without making fundamental changes that are required. All too often we’ve been told ‘sorry, there’s not much we can do for you’.
There is another way
I believe much of humanity, especially in the west, has become consumption crazy and lazy. Generally, we’ve become a throw-away society, most of us have forgotten how to preserve goods and grow foods. Supermarkets give us the easy life at our fingertips?
I know my Dad would not be impressed at whats on offer! Many grandchildren don’t even know or see where milk and eggs come from, how grains are grown, nor what happens to animals from birth to preparation for human consumption!
Oceans are over-fished and fish farming doesn’t seem to be the answer. Farmed fish comes with negative health issues for us humans. We would not treat humans as we do fish, birds and cattle that we eat.
In the last 60 years we’ve lost 30% of our top soil. Soils are damaged, releasing carbon and water. So now we need more irrigation, and so the story goes on, in a downward spiral. In another 60 years we will have lost all our top soil.
What then?
With depleted soils and less fresh water supplies…
We have become disconnected from nature, our Ancestors would be appalled
The first sign of dis-ease or imbalance is a gift, it gives us an opportunity to look at the imbalance before it turns into an irrevocable and chronic health problem.
My skill is in working closely alongside people to where this imbalance started. We can then strategize an individual nurturing plan to regain your health, vitality and longevity and future resilience. Everyone is different.
I have been ‘blessed’ with many ailments, from cystic acne to chronic fatigue, from candida fog to a near death experience, from infertility to IBS and more. They have been my catalysts to study and dive deeply into Naturopathic, Nutritional, Biological and Vibrational Medicine. I’ve been gifted the Inspirit Series and from this standpoint have created -
- Inspirit Energetics
- Inspirit Transitions
- Inspirit Alignment
Having served my private clients in the health arena from 1987, I’ve now developed and produced courses, so that through these group interactions I can share health more widely.
For over 35 years I have had a dream of creating a place where we can remember that each of us, individual members of humanity, form an interconnected part of nature’s whole.
We all have the power to change lives... it starts by making a difference in your own life... triggering ripples and presenting endless possibilities…
Yours in Health and Happiness
Sandy B.